I am not the only one who is currently obsessed with turmeric. You can tell it's kind of hot right now and it's popping up in a lot of health food stores as supplements and in juice and smoothies in cafes. I personally have been interested in trying turmeric out for it's wildly touted anti-inflammatory properties. The less I'm taking my medicine (which right now is much less, if at all) the more I'm interested in finding homeopathic ways to accomplish the same effects in the case that I do feel some symptoms. My naturopath recommended a supplement called Inflammatone and the number one ingredient? Turmeric. I've just started taking that daily and have noticed less morning stiffness for sure.

I went to the co-op and bought a big container of dry turmeric in the bulk aisle (they also had the real turmeric root if you're into that). I made quite a handful of failures trying to incorporate this insanely orange powder into my smoothies at first. I used too much and my green smoothies became brown and didn't taste good anymore.

I finally found a recipe though that works great to boost the turmeric on mornings when I feel extra tight or achy in my hands (mostly weekends after I've had a few drinks). Unfortunately this doesn't fill me up, so it's not a complete breakfast. I ate mine with an avocado after reading that turmeric's effects are triggered by eating good fats at the same time. 

In the Vitamix, measure two cups of cold water, 1 tablespoon maple syrup, 1 inch hunk of ginger, 1 carrot, the juice of an orange, black pepper and about a tablespoon of turmeric. You could do less the first time to see how you like the taste. Blend on high, pour, and add some ice.